Boti Kabab by mlinksonline@gmail.com | May 20, 2025 | 0 comments Tender pieces of lamb cubes marinated in ginger, garlic, cumin, coriander and cinnamon. Tandoori dishes are cooked in a clay oven (tandoor) and served on a sizzler. Submit a Comment Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment.
